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When reviewing a restaurant like Yogurtopia I feel that some important criteria is variety of flavors, variety of toppings, how open this new restaurant is open to suggestions and criticisms from its clientele, and why frozen yogurt is a better option than ice cream . When going to create your own snack/dessert one expects different flavors for different palates. At Yogurtopia they realize this and offer many flavors ranging from blueberry to original tart to chocolate mint. This also offers the client to return to the restaurant for the curiosity to try new things every visit. Another very important aspect of variety is the variety of toppings a restaurant like Yogurtopia offers. A customer wants to feel free to make their own combinations with no limitations. They want healthy options, like fruit, but they also want some chocolate chips and cheesecake bites to satisfy the sweet tooth. The combination of a variety of flavors and toppings guarantee the clientele a new experience every time they walk in though the door. Considering this establishment opened recently a big criteria to review is how open they are to suggestions. Their customers mostly consist of students and thus they should take their opinions and change things accordingly to keep up with the trends. For example, there is a similar restaurant near Yogurtopia called IKiwi who serves the same things, but charges .42 cents per ounce while Yogurtopia charges .44 cents. They might want to match the price to keep the students, who tend to live on a budget, coming back. If they ask every client what flavors they liked or disliked after sampling, they might get a better idea of flavors they should keep and what flavors they might want to replace with new ones. Being open to these criticisms and suggestions will let the restaurant grow and succeed. Yogurtopia also has decorated their establishment with a section telling it's customers the health benefits of eating a frozen yogurt treat rather than ice cream. With that they also explain what yogurt really is and how it is processed and how they way it is prepared affects your body.